Release Date :
Reference Number :
2021-006

The increasing trend in the region’s inflation was primarily caused by the higher annual increment in the index of Transport from 2.3 percent to 4.5 percent (see Table 2). Other commodity groups that contributed to the upward trend of inflation in February were the following:
• Food and Non-Alcoholic Beverages, at 2.8 percent from 1.5 percent;
• Restaurant and Miscellaneous Goods and Services, at 2.7 percent from 2.2 percent; and
• Housing, Water, Electricity, Gas, and Other Fuels, at 2.6 percent from 2.4 percent.
On the other hand, the communication index posted slower annual growth rate at 0.4 percent from 0.9 percent. Meanwhile, the inflation of Education, and Recreation and Culture remained at 0.1 percent and -0.7 percent, respectively since November 2020.

For selected food items, inflation for Meat accelerated further to 18.7 percent from 11.5 percent in January 2021. Similarly, faster annual increases were reported in the indices of Vegetables, Corn, and Food Products, N.E.C. at 9.8 percent, 1.9 percent, and 2.4 percent, respectively. On the contrary, annual increments slowed down for Fruits index at -0.8 percent (see Table 3).

The headline inflation in the country peaked at 4.7 percent in February 2020. Among the 17 administrative regions, Cagayan Valley remained with the highest inflation at 7.9 percent, while Central Visayas had the lowest inflation at 1.0 percent (see Table 4).

Approved for release:
RUBEN D. ABARO JR., CESE
Regional Director